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A book about glyphosate

In this post we’re trying something a bit different by offering a review of a book about glyphosate – the world’s most widely used herbicide.   Toxic Legacy – How the Weedkiller Glyphosate Is Destroying Our Health and the Environment is written by Stephanie Seneff PhD and brings together all the latest research that focuses on … Continued

Sunscreen – mineral or chemical?

Staying safe in the sun is fundamental to our health, especially during the summer months when the sun’s rays are at their strongest. As you reach for the sunscreen, you may wish to consider what ingredients are being used. There are two main types of sunscreens to choose from, mineral and chemical based.  Mineral based sunscreens  … Continued

A day to celebrate tea 

Tea is the most popular drink in the world after water, and in the UK, we drink 165 million cups a day! That’s 60 billion cups a year. It helps to wake us up and provides a moment in the day to pop the kettle on and take a break.     Friday 21 April is National … Continued

One in six could face infertility 

One in six people may experience infertility at some stage in their lifetime. This is the startling estimate for 2022 from the World Health Organization (WHO) who have just published their global Infertility prevalence estimates 1990-2021.    Drawing from more than 12,000 studies, and using data drawn from 133 eligible studies, 91 data points were … Continued

Glyphosate detected in the urine of 99% of pregnant US women

Glyphosate has been detected in 99% of urine samples of 187 pregnant women tested during their first trimester in a study based in Indiana, US. High levels of glyphosate were also subsequently associated with lower birth weights.     Exposure to glyphosate has been associated with adverse developmental outcomes in numerous animal studies, but not as … Continued

Edible cutlery – would you eat your own fork?

Billions of tonnes of plastic cutlery are thrown away every year. Many are manufactured using chemical substances considered to have endocrine disrupting properties, including Bisphenol A which has been associated with a range of serious health risks, including cancer, changes in reproduction, and obesity.   But what if you could eat your cutlery as well as … Continued

Can ‘Forever Chemicals’ be broken down?

Per- and polyfluoroalkyl substances (PFAS) are a widely used chemical group used in the manufacturing process of everyday items such as non-stick pans, plastics, water and stain resistant clothing, and food packaging. They have strong chemical bonds that are impervious to breaking down by known biological or chemical processes, so they are often described as ‘forever … Continued

80% of us might have glyphosate in our bodies – how does that make you feel?

An American health study carried out by the Centers for Disease Control and Prevention (CDC) has found that 80% of urine samples collected had detectable levels of glyphosate. Samples were analysed from a group of 2316 US male and female citizens, with a third from children and young adults between the ages of 6 and 18.   … Continued

Can exercise reduce the effects of phthalates during pregnancy?

Master student Eva Poling at the University of Wyoming, USA has revealed some interesting findings in her study of mice exposed to Benzyl Butyl Phthalate (BBP) during pregnancy.   Her laboratory experiments exposed pregnant mice to BBP to test whether the harmful effects of this endocrine disrupting chemical could be reduced by exercise, in this … Continued

NEW – Insight Reports to endocrine disrupting chemicals

We’ve created our new EDC Insight Reports to use as guides into key groups of endocrine disrupting chemicals, and to help you discover more about how everyday chemicals may be affecting your health.   Download them to learn more about these widely used chemical groups – where they are found, and how they might be … Continued

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