We buy around 7 million real Christmas trees each year with 80% grown in 1500 UK based Christmas tree farms. It’s estimated that one hectare of trees adds enough oxygen to the environment for 44 people during the tree’s lifespan. In comparison the carbon footprint of an artificial Christmas tree is 40 kg of … Continued
Organophosphate pesticides (OP) have been associated with a variety of health conditions for a long time. The link between pesticides and disruptions in the balance of the gut microbiome have been established by animal experiments and in-vitro models, but evidence on the effect of human exposures has been more limited. But it’s emerging that exposures to … Continued
Women exposed to pesticides in the months prior to conception and the early months of pregnancy may have a higher risk of stillbirth a new study finds. Researchers examined data of more than one million births over a 14 year period during which more than 2000 stillbirths were recorded. Stillbirth rates of women who … Continued
We consume a whopping 80m+ tonnes of strawberries in the UK each year. Many of us love them because their sweet flavour is synonymous with summertime, and they are a source of Vitamin C, important for our immune system health. Along with other soft fruits such as raspberries and blueberries, strawberries are a rich source … Continued
In June CRUK published their finding that cancer rates have risen by 22% in people aged between 25 and 49 years of age over the years between the 1990’s and 2018. It represents an unexpected rise, and larger than any seen in other age groups. The trend suggests that more younger adults may be getting … Continued
This half term sees the return of National Children’s Gardening Week which aims to help children to have fun in the garden and learn how to carry out simple, quick gardening projects. As summer approaches there’s never been a better time to get children out into the garden and outdoor spaces. Spending time in green spaces … Continued
This week sees the return of National Gardening Week just as temperatures finally start to rise! The Royal Horticultural Society’s theme this year is Knowledge is Flower’ designed to help demystify some of the myths and truths about gardening, and how to avoid common pitfalls for gardening novices and experts alike. It includes guidance about the … Continued
Spring is just around the corner so it’s a good time to blow away the winter cobwebs and give your home a good spring clean. But before you stock up on cleaning products, it’s worth taking stock of what’s in them, and whether some of their ingredients might pose a risk to our health. … Continued
Glyphosate has been at the centre hundreds of legal cases in the US brought against manufacturers by employees experiencing ill health because of occupational exposure. Last week a settlement of $2.25bn was made to John McKivision in a domestic case. He successfully claimed against Bayer for causing his non-Hodgkins lymphoma, stating it was the result … Continued
Breakfast is aruably the most important meal of the day, supplying nutrition to replenish our body after a night’s sleep when key metabolic functions are carried out. So, what we put into our bodies at the start of our day is important. Cereals and toast are popular, convenient choices for breakfast, but choosing the healthiest option … Continued
